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Smoking Cheese Cake (Served light & creamy, plain or with fresh berry sauce Original N.Y. style)
Warm Apple Crumb Tart (Filled with tart juicy apples and covered with a streusel crumb topping Served with cinnamon gelato)
Crème Brulee (A classic, made from Imported Tahitian vanilla beans)
Italian Cannoli (Fresh from Farrara Pastry Shop “Little Italy”)
Ice Cream Selection (Belgium Chocolate, French Vanilla, Strawberry, Cinnamon)
Chocolate Fudge Cake (Truly a chocolate lovers dessert Covered with walnuts and chocolate ganache)
Florida Key Lime Pie (Our authentic recipe uses real Key Lime juice. Whipped cream tops off this refreshing dessert)
Pecan Bourbon Pie (Sinfully rich and full of Pecans with a hint of Bourbon)
Fresh Sorbet (Lemon, Orange, Coconut and Peach Served in their natural skin Imported from Spain)
 
 

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