|
STARTERS |
Fried Calamari
|
7.00 |
Potato Skins Stuffed with Bacon & Cheddar
|
7.00 |
Mozzarella en Corozza
|
7.00 |
Beef Carpaccio over Arugula
|
8.00 |
Chips Served with Guac & Salsa
|
6.00 |
Spicy Buffalo Wings
|
6.00 |
Mini
Crab Cakes
|
9.00 |
Mussels Fra Diavlo
|
8.00 |
| |
|
|
ENTREES |
|
5 oz
Petite Filet Mignon
|
11.00 |
Honey Bourbon BBQ Chicken Breast
|
8.00 |
Chophouse Burger
|
9.00 |
Grilled Sausage & Broccoli Rabe
|
7.00 |
Sliders
|
8.00 |
|
Blackened Scallops
|
9.00 |
